NuGO is an Association of Universities and Research Institutes focusing on the joint development of the research areas of molecular nutrition, personalised nutrition, nutrigenomics and nutritional systems biology
In this webinar, Prof. Jarlei Fiamoncini (Dept of Food and Experimental Nutrition, School of Pharmaceutical Sciences, University of São Paulo) will talk about the application of dietary challenges combined with metabolomics analysis for the generation of data that allows the identification of individual post-prandial responses. In particular, we will discuss how multivariate statistics can be employed to reveal distinct human metabotypes and susceptibility to chronic diseases such as type 2 diabetes. Click here to view the webinar.
A postdoctoral position in the framework of a project in the areas of on-line exhaled breath analysis and nutrition is available. The primary scientific aim of NutriExhalomics is to apply metabolomics technologies for the identification and quantification of metabolites derived from nutrition and present in exhaled breath. The project will be carried out in close collaboration with Agroscope, the national center of excellence for research in agriculture and the food sector. For more information: http://www.zenobi.ethz.ch/ –> Ambient Mass Spectrometry. Deadline application: 31 May 2020
The 17th edition of the NuGOweek will be postponed due to the Covid-19 pandemic till September 2021. The NuGOweek 2021 will be held in Tarragona, Spain. The title of the 17th edition is "Bioactive food components for disease prevention:
The Postgraduate course will be organised online in September 2020. The title of the course is: “Multiplatform-omics data analysis in nutrigenomics studies”. More information will be made in due time.
Photo: Patronat Municipal de Turisme de Tarragona _ Manuel R. Granell
The Postgraduate course will be organised ins September 2020 and will be held on-line. The title of the course is: “Multiplatform-omics data analysis in nutrigenomics studies”. More information will be made available in due time. Note these dates in your dairy!
On Friday 5 June 2020 the next NuGO ECN Webinar will be held. The topic is "Nutrition and the microbiota analysis: concepts and tips to get started" and will be hosted by Dr Kathryn Burton (Agroscope, Switzerland) For more information and registration click here