Committees
Scientific Committee
- Guy Vergères (Chair)
Food Microbial Systems Research Division, Agroscope, Bern, Switzerland - Alessandra Bordoni
Department of Agricultural and Food Sciences, University of Bologna, Bologna, Italy - Lars Dragsted
Preventive and Clinical Nutrition, University of Copenhagen, Frederiksberg C, Denmark - John Mathers
Human Nutrition Research Centre, University of Newcastle, Newcastle upon Tyne, United Kingdom - Lynn Vanhaecke
Department of Veterinary Public Health and Food Safety, Ghent University, Merelbeke, Belgium - Felix Zhang
By-Health Co., Ltd, Guangzhou, China
Local organising committee
- Ueli Bütikofer (Chair)
- Andreas Aeschlimann
- Kathryn Burton
- Claudia Schwyter
- Guy Vergères
- Barbara Walther
NuGO office
- Fré Pepping
- Lydia Afman
- Ingeborg van Leeuwen-Bol